Banana Strawberry Cheesecake Fantasy

A Sweet and Creamy Delight

If you’re a fan of cheesecake, bananas, and strawberries, then this Banana Strawberry Cheesecake Fantasy is the dessert of your dreams! Imagine a buttery graham cracker crust, a smooth and creamy cheesecake filling, and layers of fresh strawberries and bananas, all topped with a sweet strawberry glaze.

This dessert is light, fruity, and indulgent the perfect treat for summer gatherings, birthdays, or just because you deserve something sweet! It’s easy to make, requires simple ingredients, and will impress anyone who takes a bite.

I remember the first time I made this for a family gathering. My grandmother, who adored anything with fresh fruit, took one bite and immediately asked for the recipe. That’s when I knew this cheesecake was a keeper. Now, I’m excited to share it with you!

Why You’ll Love This Recipe

✔️ Easy to Make – No complicated techniques required.
✔️ Light and Creamy – The cheesecake filling is smooth and perfectly balanced.
✔️ Packed with Fresh Fruit – Sweet bananas and juicy strawberries in every bite.
✔️ Perfect for Any Occasion – A show-stopping dessert for parties, holidays, or weekend treats.
✔️ Make-Ahead Friendly – Can be prepared in advance and refrigerated until ready to serve.

Frequently Asked Questions (FAQs)

1. Can I use a different type of crust?

Yes! If you prefer, you can use an Oreo crust or even a vanilla wafer crust for a different twist.

2. Do I have to bake this cheesecake?

Yes, this is a baked cheesecake recipe, which gives it a rich and creamy texture. If you prefer a no-bake version, you can replace the eggs with extra whipped cream and chill it instead.

3. How do I keep my bananas from turning brown?

Toss them in a little lemon juice before layering them into the cheesecake to keep them fresh and vibrant.

Ingredients Needed

For the Crust:

1 ½ cups graham cracker crumbs
¼ cup granulated sugar
½ cup melted butter

For the Cheesecake Filling:

16 oz cream cheese, softened
¾ cup granulated sugar
2 large eggs
1 teaspoon vanilla extract
½ cup sour cream
1 tablespoon lemon juice

For the Topping:

1 ½ cups sliced fresh strawberries
2 ripe bananas, sliced
1 cup strawberry glaze (store-bought or homemade)
Whipped cream (optional)

Step-by-Step Instructions

Step 1: Prepare the Crust

Preheat your oven to 325°F (163°C).
In a mixing bowl, combine graham cracker crumbs, sugar, and melted butter.
Press the mixture firmly into the bottom of a 9-inch springform pan.
Bake for 10 minutes, then set aside to cool.

Step 2: Make the Cheesecake Filling

In a large bowl, beat the cream cheese and sugar until smooth.
Add the eggs, one at a time, mixing well after each addition.
Stir in vanilla extract, sour cream, and lemon juice, mixing until creamy.

Step 3: Bake the Cheesecake

Pour the cheesecake batter over the cooled crust.
Bake for 40-45 minutes, or until the center is just set but still slightly wobbly.
Turn off the oven and let the cheesecake cool inside for 1 hour with the door slightly open.

Step 4: Add the Fruit Topping

Arrange the sliced bananas and strawberries on top of the cooled cheesecake.
Gently spread the strawberry glaze over the fruit, ensuring even coverage.

Step 5: Chill & Serve

Refrigerate the cheesecake for at least 4 hours or overnight for the best texture.
Before serving, add whipped cream if desired.
Slice and enjoy!

Recipe Tips & Tricks

Banana Strawberry Cheesecake Fantasy plate

🍌 Use ripe bananas – They should be sweet but still firm for the best texture.
🍓 Fresh strawberries work best – Avoid frozen ones as they release too much moisture.
🧊 Chill thoroughly – The cheesecake needs time to set for the perfect creamy texture.
🍪 Experiment with crusts – Try crushed shortbread cookies for a buttery twist.

For more fruity desserts, check out our Strawberry Galette Recipe! If you want expert baking tips, visit Food Network for the best cheesecake techniques.

Serving Suggestions

Pair your Banana Strawberry Cheesecake Fantasy with:

🍷 A glass of Moscato or Prosecco for a sweet pairing.
☕ A hot cup of coffee or tea for a cozy treat.
🍨 A scoop of vanilla ice cream for extra indulgence.

Storage Instructions

Refrigerator: Store in an airtight container for up to 5 days.
Freezer: Freeze slices in plastic wrap and foil for up to 3 months. Thaw overnight before serving.

Final Thoughts

This Banana Strawberry Cheesecake Fantasy is the perfect mix of sweet, creamy, and fruity flavors. Whether you’re making it for a special occasion or a weekend treat, it’s guaranteed to impress!

Try this recipe today and let us know how it turned out! For more delicious desserts, visit Charmed Recipes for endless inspiration.

Banana Strawberry Cheesecake Fantasy – A Dreamy, Fruity Dessert

Author: Mary
Total Time: 4 hours
Yield: 10 servings 1x
Diet: Vegetarian

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Description

A rich and creamy cheesecake topped with fresh bananas, juicy strawberries, and a sweet strawberry glaze on a buttery graham cracker crust. This Banana Strawberry Cheesecake Fantasy is the perfect balance of fruity and indulgent, making it an ideal dessert for any occasion!